bread
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bread
Summary
bread is a type of food or dish[1]. bread has Wikipedia articles in 30 language editions, a strong signal of global cultural recognition.[2]
Key Facts
- bread's instance of is recorded as type of food or dish[3].
- bread is made of water[4].
- bread is made of flour[5].
- bread is made of table salt[6].
- bread is made of Saccharomyces cerevisiae[7].
- bread is made of condiment[8].
- bread is made of chicken egg[9].
- bread is made of milk[10].
- bread is made of oil[11].
- bread is a type of staple food[12].
- bread is a type of baked good[13].
- bread's Commons category is recorded as Bread[14].
- bread's Unicode character is recorded as 🍞[15].
- -30000-00-00T00:00:00Z marks the founding of bread[16].
- bread's topic's main category is recorded as Category:Breads[17].
- bread's Commons gallery is recorded as Bread[18].
- bread's described by source is recorded as Otto's encyclopedia[19].
- bread's described by source is recorded as Pauly–Wissowa[20].
- bread's described by source is recorded as Brockhaus and Efron Encyclopedic Dictionary[21].
- bread's described by source is recorded as Small Brockhaus and Efron Encyclopedic Dictionary[22].
- bread's described by source is recorded as Explanatory Dictionary of the Living Great Russian Language[23].
- bread's described by source is recorded as Metropolitan Museum of Art Tagging Vocabulary[24].
- bread's described by source is recorded as Meyers Konversations-Lexikon, 4th edition (1885–1890)[25].
- bread's described by source is recorded as Encyclopædia Britannica 11th edition[26].
- bread's described by source is recorded as The New Student's Reference Work[27].
Body
Definition and Type
bread's instance of is recorded as type of food or dish[3]. Recorded subclass of include staple food[12] and baked good[13].
Origins
-30000-00-00T00:00:00Z marks the founding of bread[16].
Influence
Things named for bread include panuozzo[28], a food[29], in Italy[30]; anpan[31]; meatloaf[32], in Germany[33]; and Museum of Bread in Radzionków[34], a food museum[35], in Poland[36], founded in 2000[37].
Why It Matters
bread has Wikipedia articles in 30 language editions, a strong signal of global cultural recognition.[2] bread is known by 11 alternative names across languages and contexts.[38]
Entities named for bread include panuozzo[28], a food[29], in Italy[30]; anpan[31]; meatloaf[32], in Germany[33]; and Museum of Bread in Radzionków[34], a food museum[35], in Poland[36], founded in 2000[37].