tumpeng
Indonesian rice dish molded into a mountain shape and served with various side dishes originating from Java island
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Summary
tumpeng is a type of food or dish[1]. tumpeng draws 444 Wikipedia views per month (type_of_food_or_dish category, ranking #127 of 297).[2]
Key Facts
- tumpeng is in the country of Indonesia[3].
- tumpeng's instance of is recorded as type of food or dish[4].
- tumpeng's instance of is recorded as human food[5].
- tumpeng's instance of is recorded as dish[6].
- tumpeng is made of rice[7].
- tumpeng is made of Tempeh[8].
- tumpeng is made of egg as food[9].
- tumpeng is made of cooked rice[10].
- The location of tumpeng was Indonesia[11].
- tumpeng is a type of rice dish[12].
- tumpeng is part of Javanese cuisine[13].
- tumpeng is part of Indonesian cuisine[14].
- tumpeng's Commons category is recorded as Tumpeng[15].
- tumpeng's country of origin is recorded as Indonesia[16].
- tumpeng's native label is recorded as {'lang': 'jv', 'text': 'ꦠꦸꦩ꧀ꦥꦼꦁ'}[17].
- tumpeng's cuisine is recorded as Indonesian cuisine[18].
- tumpeng's culture is recorded as culture of Indonesia[19].
- tumpeng's course is recorded as main course[20].
Body
Definition and Type
Recorded instance of include type of food or dish[4], human food[5], and dish[6]. tumpeng is a type of rice dish[12].
Use and Application
Part of include Javanese cuisine[13], a cuisine by ethnic group[21], in Indonesia[22] and Indonesian cuisine[14], a national cuisine[23], in Indonesia[24].
Why It Matters
tumpeng draws 444 Wikipedia views per month (type_of_food_or_dish category, ranking #127 of 297).[2] tumpeng has Wikipedia articles in 11 language editions, a strong signal of global cultural recognition.[25] tumpeng is known by 5 alternative names across languages and contexts.[26]