tarte Tatin
pastry with caramelised fruit that originated in France
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Summary
tarte Tatin ranks in the top 2% of general entities by monthly Wikipedia readership (5,570 views/month).[1]
Key Facts
- tarte Tatin is made of apple[2].
- tarte Tatin is made of sugar[3].
- tarte Tatin is made of puff pastry[4].
- tarte Tatin is made of butter[5].
- tarte Tatin is a type of upside-down cake[6].
- tarte Tatin is a type of sweet pie[7].
- tarte Tatin is a type of dessert[8].
- tarte Tatin is part of French cuisine[9].
- tarte Tatin's Commons category is recorded as Tarte Tatin[10].
- tarte Tatin's country of origin is recorded as France[11].
- tarte Tatin's native label is recorded as tarte Tatin[12].
- tarte Tatin's native label is recorded as Tarte Tatin[13].
- tarte Tatin's cuisine is recorded as French cuisine[14].
Body
Definition and Type
Recorded subclass of include upside-down cake[6], sweet pie[7], and dessert[8].
Use and Application
tarte Tatin is part of French cuisine[9].
Why It Matters
tarte Tatin ranks in the top 2% of general entities by monthly Wikipedia readership (5,570 views/month).[1] It has Wikipedia articles in 20 language editions, a strong signal of global cultural recognition.[15] It is known by 16 alternative names across languages and contexts.[16]