puff pastry
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Summary
puff pastry ranks in the top 2% of general entities by monthly Wikipedia readership (4,239 views/month).[1]
Key Facts
- Country: France[2]
- Subclass of: laminated dough[3], pastry dough[4]
- Commons category: Puff pastry[5]
- Country of origin: France[6]
- Has part(s): butter[7], water[8], flour[9]
- Topic's main category: Category:Puff pastry[10]
Why It Matters
puff pastry has Wikipedia articles in 26 language editions, a strong signal of global cultural recognition.[11] It is known by 45 alternative names across languages and contexts.[12]