mayonnaise
0 sources
Summary
mayonnaise is a condiment[1]. mayonnaise ranks in the top 5% of condiment entities by monthly Wikipedia readership (11,759 views/month).[2]
Key Facts
- Named after: Maó[3]
- Made from material: chicken egg[4], mustard[5], vinegar[6], oil[7]
- Subclass of: sauce[8], Q26835639[9], emulsion[10], condiment[11]
- Commons category: Mayonnaise[12]
- Country of origin: France[13]
- Has part(s): egg yolk[14], cooking oil[15]
- Topic's main category: Category:Mayonnaise[16]
- Described by source: Meyers Konversations-Lexikon, 4th edition (1885–1890)[17], Small Brockhaus and Efron Encyclopedic Dictionary[18]
- Native label: mayonnaise[19]
- On focus list of Wikimedia project: Wikipedia:Vital articles/Level/4[20]
Why It Matters
mayonnaise has Wikipedia articles in 29 language editions, a strong signal of global cultural recognition.[21] mayonnaise is known by 49 alternative names across languages and contexts.[22]