Chinese cuisine
culinary traditions of the China
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Chinese cuisine
Summary
Chinese cuisine is a national cuisine[1]. It ranks in the top 3% of national_cuisine entities by monthly Wikipedia readership (3,174 views/month).[2]
Key Facts
- Chinese cuisine is in the country of People's Republic of China[3].
- Chinese cuisine is in the country of Taiwan[4].
- Chinese cuisine's instance of is recorded as national cuisine[5].
- Chinese cuisine is a type of East Asian cuisine[6].
- Chinese cuisine's Commons category is recorded as Cuisine of China[7].
- Chinese cuisine's topic's main category is recorded as Category:Chinese cuisine[8].
- Chinese cuisine's OpenStreetMap tag is recorded as cuisine=chinese[9].
- Chinese cuisine's topic has template is recorded as Template:Chinese cuisine[10].
- Chinese cuisine's history of topic is recorded as history of Chinese cuisine[11].
- Chinese cuisine's hashtag is recorded as chinese-food[12].
- Chinese cuisine's culture is recorded as Chinese culture[13].
Body
Definition and Type
Chinese cuisine's instance of is recorded as national cuisine[5]. It is a type of East Asian cuisine[6].
Why It Matters
Chinese cuisine ranks in the top 3% of national_cuisine entities by monthly Wikipedia readership (3,174 views/month).[2] It has Wikipedia articles in 30 language editions, a strong signal of global cultural recognition.[14] It is known by 50 alternative names across languages and contexts.[15]