Chinese cuisine
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Summary
Chinese cuisine is a national cuisine[1]. It ranks in the top 3% of national cuisine entities by monthly Wikipedia readership (9,190 views/month).[2]
Key Facts
- Country: People's Republic of China[3], Taiwan[4]
- Subclass of: East Asian cuisine[5]
- Commons category: Cuisine of China[6]
- Topic's main category: Category:Chinese cuisine[7]
- OpenStreetMap tag: cuisine=chinese[8]
- Topic has template: Template:Chinese cuisine[9]
- History of topic: history of Chinese cuisine[10]
- Hashtag: chinese-food[11]
- Culture: Chinese culture[12]
Why It Matters
Chinese cuisine has Wikipedia articles in 30 language editions, a strong signal of global cultural recognition.[13] It is known by 79 alternative names across languages and contexts.[14]