tahu goreng

Summary

tahu goreng has Wikipedia articles in 6 language editions, a strong signal of global cultural recognition.^[1]

Key Facts

• tahu goreng is made of tofu^[2].
• tahu goreng is made of vegetable oil^[3].
• tahu goreng is a type of fried tofu^[4].
• tahu goreng is part of Indonesian cuisine^[5].
• tahu goreng is part of Filipino cuisine^[6].
• tahu goreng is part of Singaporean cuisine^[7].
• tahu goreng is part of Bruneian cuisine^[8].
• tahu goreng is part of Malaysian cuisine^[9].
• tahu goreng's Commons category is recorded as Tahu goreng^[10].
• tahu goreng's country of origin is recorded as Association of Southeast Asian Nations^[11].
• tahu goreng's fabrication method is recorded as frying^[12].

Body

Definition and Type

tahu goreng is a type of fried tofu^[4].

Use and Application

Part of include Indonesian cuisine^[5], a national cuisine^[13], in Indonesia^[14]; Filipino cuisine^[6], a national cuisine^[15], in Philippines^[16]; Singaporean cuisine^[7], a national cuisine^[17], in Singapore^[18]; Bruneian cuisine^[8], a national cuisine^[19], in Brunei^[20]; and Malaysian cuisine^[9], a national cuisine^[21], in Malaysia^[22].

Why It Matters

tahu goreng has Wikipedia articles in 6 language editions, a strong signal of global cultural recognition.^[1] It is known by 5 alternative names across languages and contexts.^[23]