sausage
food usually made from ground meat with a skin around it
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Summary
sausage is a human food[1]. sausage ranks in the top 7% of human food entities by monthly Wikipedia readership (11,346 views/month).[2]
Key Facts
- Subclass of: charcuterie[3], raw meat[4]
- Commons category: Sausages[5]
- Has part(s): minced meat[6], sausage casing[7], table salt[8], food additive[9], fat[10]
- Topic's main category: Category:Sausages[11]
- Commons gallery: Sausage[12]
- Depicted by: The Three Wishes[13]
- Described by source: Pauly–Wissowa[14], Otto's encyclopedia[15], Explanatory Dictionary of the Living Great Russian Language[16], Brockhaus and Efron Encyclopedic Dictionary[17], Small Brockhaus and Efron Encyclopedic Dictionary[18], The Domestic Encyclopædia; Or, A Dictionary Of Facts, And Useful Knowledge[19]
- Different from: Vienna sausage[20], Frankfurter Würstchen[21]
- Has list: list of sausages[22]
- Hashtag: sausage[23]
- Exact match: http://purl.obolibrary.org/obo/ENVO_00002166[24]
- On focus list of Wikimedia project: Wikipedia:Vital articles/Level/4[25]
- Carbon footprint: 12.1[26]
Body
Works and Contributions
Things named for sausage include Ketwurst[27] and Affair of the Sausages[28], a meal[29].
Why It Matters
sausage has Wikipedia articles in 30 language editions, a strong signal of global cultural recognition.[30] sausage is known by 82 alternative names across languages and contexts.[31]
Entities named for sausage include Ketwurst[27] and Affair of the Sausages[28], a meal[29].