pumpernickel
type of German rye bread
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pumpernickel
Summary
pumpernickel ranks in the top 1% of general entities by monthly Wikipedia readership (1,976 views/month).[1]
Key Facts
- pumpernickel is made of rye flour[2].
- pumpernickel is a type of rye bread[3].
- pumpernickel is a type of dish[4].
- pumpernickel's Commons category is recorded as Pumpernickel[5].
- pumpernickel's country of origin is recorded as Germany[6].
- pumpernickel's described by source is recorded as „Das Wort Pumpernickel“[7].
- pumpernickel's described by source is recorded as Der Pumpernikel[8].
- pumpernickel's described by source is recorded as Meyers Konversations-Lexikon, 4th edition (1885–1890)[9].
- pumpernickel's native label is recorded as {'lang': 'de', 'text': 'Pumpernickel'}[10].
Body
Definition and Type
Recorded subclass of include rye bread[3] and dish[4].
Why It Matters
pumpernickel ranks in the top 1% of general entities by monthly Wikipedia readership (1,976 views/month).[1] pumpernickel has Wikipedia articles in 20 language editions, a strong signal of global cultural recognition.[11] pumpernickel is known by 6 alternative names across languages and contexts.[12]