plum
fruit; use Q6401215 for the taxon; Q13223298 for the species
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plum
Summary
plum is a food ingredient[1]. plum draws 3,126 Wikipedia views per month (food_ingredient category, ranking #10 of 98).[2]
Key Facts
- plum's instance of is recorded as food ingredient[3].
- plum is a type of drupe[4].
- plum is a type of fruit[5].
- plum's Commons category is recorded as Plums[6].
- plum's color is recorded as purple[7].
- plum's color is recorded as yellow[8].
- plum comprises (R)-amygdalin[9].
- plum's topic's main category is recorded as Category:Plums[10].
- plum's Commons gallery is recorded as Plum[11].
- plum's described by source is recorded as Encyclopædia Britannica 11th edition[12].
- plum's described by source is recorded as The New Student's Reference Work[13].
- plum's natural product of taxon is recorded as Prunus subg. Prunus[14].
- plum's different from is recorded as ale[15].
- plum's different from is recorded as potato[16].
- plum's water footprint is recorded as {'unit': 'Q57899268', 'amount': '+2180'}[17].
Body
Works and Contributions
Things named for plum include plum[18], a color[19].
Why It Matters
plum draws 3,126 Wikipedia views per month (food_ingredient category, ranking #10 of 98).[2] plum has Wikipedia articles in 21 language editions, a strong signal of global cultural recognition.[20] plum is known by 41 alternative names across languages and contexts.[21]