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pease pudding

North English savoury pudding of boiled legumes (e.g. split yellow peas) with water, salt, and spices, often cooked with bacon or ham
Class type of: savory pudding, pea porridge Q317781
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Key Facts

  • Made from material: split pea[1]
  • Subclass of: savory pudding[2], pea porridge[3]
  • Country of origin: England[4], United Kingdom[5]
  • Cuisine: Turks and Caicos Islands[6], Polish cuisine[7]

Related Entities

England United Kingdom

References

Programmatic citations — every numbered marker resolves to a verifiable graph row below.

Direct Wikidata claims

  1. [1] ↑ . wikidata.org.
  2. [2] ↑ . wikidata.org.
  3. [3] ↑ . wikidata.org.
  4. [4] ↑ . wikidata.org.
  5. [5] ↑ . wikidata.org.
  6. [6] ↑ . wikidata.org.
  7. [7] ↑ . wikidata.org.

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Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.

APA 4ort.xyz Knowledge Graph. (2026). pease pudding. Retrieved October 30, 2026, from https://4ort.xyz/entity/pease-pudding
MLA “pease pudding.” 4ort.xyz Knowledge Graph, 4ort.xyz, 30 Oct. 2026, https://4ort.xyz/entity/pease-pudding.
BibTeX @misc{4ortxyz_pease-pudding_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{pease pudding}}, year = {2026}, url = {https://4ort.xyz/entity/pease-pudding}, note = {Accessed: 2026-10-30}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): pease pudding — https://4ort.xyz/entity/pease-pudding (retrieved 2026-10-30)

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