Effect of grain particle size of wholegrain foods on the postprandial glycaemic response

Summary

Effect of grain particle size of wholegrain foods on the postprandial glycaemic response is a doctoral thesis^[1].

Key Facts

• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response authored Evelyn Mete^[2].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's instance of is recorded as doctoral thesis^[3].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's publisher is recorded as OUR Archive^[4].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's language of work or name is recorded as English^[5].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's country of origin is recorded as New Zealand^[6].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's publication date is recorded as +2021-00-00T00:00:00Z^[7].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's main subject is recorded as diabetes^[8].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's main subject is recorded as type 2 diabetes^[9].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's main subject is recorded as glycemic response^[10].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's main subject is recorded as carbohydrate^[11].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's main subject is recorded as metabolism^[12].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's main subject is recorded as digestion^[13].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's work available at URL is recorded as https://ourarchive.otago.ac.nz/handle/10523/10893^[14].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's Handle ID is recorded as 10523/10893^[15].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's title is recorded as Effect of grain particle size of wholegrain foods on the postprandial glycaemic response^[16].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's copyright holder is recorded as Evelyn Mete^[17].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's thesis submitted to is recorded as University of Otago^[18].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's on focus list of Wikimedia project is recorded as NZThesisProject^[19].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's copyright status is recorded as copyrighted^[20].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's thesis committee member is recorded as Jim Mann^[21].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's thesis committee member is recorded as Tracy Perry^[22].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's thesis committee member is recorded as Lisa Te Morenga^[23].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's thesis committee member is recorded as Jillian Haszard^[24].
• Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's thesis committee member is recorded as Indrawati Oey^[25].

Body

Designation and Status

Effect of grain particle size of wholegrain foods on the postprandial glycaemic response's instance of is recorded as doctoral thesis^[3].