cacao

Summary

cacao is a taxon^[1]. cacao ranks in the top 0.39% of taxon entities by monthly Wikipedia readership (1,123 views/month, #760 of 195,241).^[2]

Key Facts

• cacao is credited with the discovery of Christopher Columbus^[3].
• cacao's image is recorded as Digital Inclusion in the Peruvian Amazon - 48138694956.jpg^[4].
• cacao's image is recorded as Theobroma cacao - Köhler–s Medizinal-Pflanzen-136.jpg^[5].
• cacao's image is recorded as Fruitful cocoa tree(cheche).jpg^[6].
• cacao's instance of is recorded as taxon^[7].
• cacao's taxon rank is recorded as species^[8].
• cacao's owned by is recorded as Indigenous peoples of South America^[9].
• cacao's parent taxon is recorded as Theobroma^[10].
• cacao's location of discovery is recorded as Mexico^[11].
• cacao's taxon name is recorded as Theobroma cacao^[12].
• cacao's GND ID is recorded as 4163032-4^[13].
• cacao's Library of Congress authority ID is recorded as sh85018593^[14].
• cacao's Bibliothèque nationale de France ID is recorded as 11958020f^[15].
• cacao's subclass of is recorded as useful plant^[16].
• cacao's subclass of is recorded as fruit tree^[17].
• cacao's subclass of is recorded as medicinal plant^[18].
• cacao's NDL Authority ID is recorded as 00564710^[19].
• cacao's part of is recorded as chocolate industry^[20].
• cacao's part of is recorded as cocoa^[21].
• cacao's has use is recorded as afforestation^[22].
• cacao's has use is recorded as food^[23].
• cacao's has use is recorded as medicinal plant^[24].
• cacao's has use is recorded as psychoactive drug^[25].
• cacao's Commons category is recorded as Theobroma cacao^[26].
• cacao's MeSH descriptor ID is recorded as D002099^[27].

Body

Works and Contributions

cacao is credited with the discovery of Christopher Columbus^[3]. Things named for cacao include Theobroma^[28], a municipality of Brazil^[29], in Brazil^[30].

Why It Matters

cacao ranks in the top 0.39% of taxon entities by monthly Wikipedia readership (1,123 views/month, #760 of 195,241).^[2] cacao has Wikipedia articles in 29 language editions, a strong signal of global cultural recognition.^[31] cacao is known by 61 alternative names across languages and contexts.^[32]

Entities named for cacao include Theobroma^[28], a municipality of Brazil^[29], in Brazil^[30].