brie
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brie
Summary
brie ranks in the top 2% of general entities by monthly Wikipedia readership (533 views/month).[1]
Key Facts
- brie is in the country of France[2].
- Brie is named after brie[3].
- brie is made of cow's milk[4].
- brie is a type of French cheese[5].
- brie is a type of cow's-milk cheese[6].
- brie is a type of white mold-rind cheese[7].
- brie is a type of dairy product[8].
- brie's Commons category is recorded as Brie[9].
- brie's country of origin is recorded as France[10].
- brie comprises milk[11].
- brie's topic's main category is recorded as Category:Brie[12].
- brie's location of creation is recorded as Île-de-France[13].
- brie's location of creation is recorded as Brie[14].
- brie's described by source is recorded as Encyclopædia Britannica 11th edition[15].
- brie's described by source is recorded as Brockhaus and Efron Encyclopedic Dictionary[16].
- brie's native label is recorded as {'lang': 'fr', 'text': 'Brie'}[17].
- brie's different from is recorded as Brie[18].
- brie's exact match is recorded as http://purl.obolibrary.org/obo/ENVO_00003052[19].
- brie's food energy is recorded as {'unit': 'Q130964', 'amount': '+334'}[20].
Body
Definition and Type
Recorded subclass of include French cheese[5], cow's-milk cheese[6], white mold-rind cheese[7], and dairy product[8].
Origins
Brie is named after brie[3].
Use and Application
brie comprises milk[11].
Why It Matters
brie ranks in the top 2% of general entities by monthly Wikipedia readership (533 views/month).[1] brie has Wikipedia articles in 29 language editions, a strong signal of global cultural recognition.[21] brie is known by 16 alternative names across languages and contexts.[22]