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Year prediction and flavor classification of Chinese liquors based on fluorescence spectra

Research article (Measurement, 2018) · cited 17× · AI/ML
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Year prediction and flavor classification of Chinese liquors based on fluorescence spectra

Summary

Year prediction and flavor classification of Chinese liquors based on fluorescence spectra is a scholarly article[1].

Key Facts

  • Year prediction and flavor classification of Chinese liquors based on fluorescence spectra's instance of is recorded as scholarly article[2].

References

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Direct Wikidata claims

  1. [2] ↑ . wikidata.org.

Class ancestry

  1. [1] ↑ . Wikidata. wikidata.org.

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APA 4ort.xyz Knowledge Graph. (2026). Year prediction and flavor classification of Chinese liquors based on fluorescence spectra. Retrieved May 24, 2026, from https://4ort.xyz/entity/year-prediction-and-flavor-classification-of-chinese-liquors-based-on-fluorescence-spectra
MLA “Year prediction and flavor classification of Chinese liquors based on fluorescence spectra.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/year-prediction-and-flavor-classification-of-chinese-liquors-based-on-fluorescence-spectra.
BibTeX @misc{4ortxyz_year-prediction-and-flavor-classification-of-chinese-liquors-based-on-fluorescence-spectra_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Year prediction and flavor classification of Chinese liquors based on fluorescence spectra}}, year = {2026}, url = {https://4ort.xyz/entity/year-prediction-and-flavor-classification-of-chinese-liquors-based-on-fluorescence-spectra}, note = {Accessed: 2026-05-24}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Year prediction and flavor classification of Chinese liquors based on fluorescence spectra — https://4ort.xyz/entity/year-prediction-and-flavor-classification-of-chinese-liquors-based-on-fluorescence-spectra (retrieved 2026-05-24)

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