The preventive effect of greenshell mussel meat against osteoarthritis in vivo
2021 doctoral thesis by Parkpoom Siriarchavatana at Massey University
Press Enter · cited answer in seconds
0 sources
The preventive effect of greenshell mussel meat against osteoarthritis in vivo
Summary
The preventive effect of greenshell mussel meat against osteoarthritis in vivo is a doctoral thesis[1].
Key Facts
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo authored Parkpoom Siriarchavatana[2].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's instance of is recorded as doctoral thesis[3].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's publisher is recorded as Massey Research Online[4].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's country of origin is recorded as New Zealand[5].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's publication date is recorded as +2021-00-00T00:00:00Z[6].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's main subject is recorded as rheumatology[7].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's main subject is recorded as disease[8].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's main subject is recorded as osteoarthritis[9].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's main subject is recorded as prevention[10].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's main subject is recorded as therapeutic use[11].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's main subject is recorded as animal model[12].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's Handle ID is recorded as 10179/16523[13].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's title is recorded as The preventive effect of greenshell mussel meat against osteoarthritis in vivo[14].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's copyright holder is recorded as Parkpoom Siriarchavatana[15].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's thesis submitted to is recorded as Massey University[16].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's on focus list of Wikimedia project is recorded as NZThesisProject[17].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's copyright status is recorded as copyrighted[18].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's thesis committee member is recorded as Fran Wolber[19].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's thesis committee member is recorded as Hong Sabrina Tian[20].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's thesis committee member is recorded as Marlena Kruger[21].
- The preventive effect of greenshell mussel meat against osteoarthritis in vivo's thesis committee member is recorded as Matthew R Miller[22].
Body
Designation and Status
The preventive effect of greenshell mussel meat against osteoarthritis in vivo's instance of is recorded as doctoral thesis[3].