Tenderloin

Summary

Tenderloin is a film^[1]. Tenderloin ranks in the top 4% of film entities by monthly Wikipedia readership (130 views/month).^[2]

Key Facts

• Tenderloin's instance of is recorded as film^[3].
• Tenderloin was directed by Michael Curtiz^[4].
• Edward T. Lowe, Jr. wrote the screenplay for Tenderloin^[5].
• Tenderloin's genre is crime film^[6].
• A cast member of Tenderloin was Dolores Costello^[7].
• A cast member of Tenderloin was Conrad Nagel^[8].
• A cast member of Tenderloin was John Miljan^[9].
• A cast member of Tenderloin was George E. Stone^[10].
• A cast member of Tenderloin was Mitchell Lewis^[11].
• A cast member of Tenderloin was Fred Kelsey^[12].
• Tenderloin was produced by Darryl F. Zanuck^[13].
• Tenderloin's director of photography is recorded as Hal Mohr^[14].
• The original language of Tenderloin was English^[15].
• Tenderloin's Commons category is recorded as Tenderloin (film)^[16].
• Tenderloin's color is recorded as black-and-white^[17].
• Tenderloin's country of origin is recorded as United States^[18].
• Tenderloin was published on January 1, 1928^[19].
• Tenderloin's narrative location is recorded as New York City^[20].
• Tenderloin's film editor is recorded as Ralph Dawson^[21].
• Tenderloin's title is recorded as {'lang': 'en', 'text': 'Tenderloin'}^[22].
• Tenderloin's state of transmission is recorded as lost^[23].

Body

Authorship and Creation

Tenderloin was produced by Darryl F. Zanuck^[13]. Tenderloin was directed by Michael Curtiz^[4]. Edward T. Lowe, Jr. wrote the screenplay for Tenderloin^[5]. Cast members include Dolores Costello^[7], Conrad Nagel^[8], John Miljan^[9], George E. Stone^[10], Mitchell Lewis^[11], and Fred Kelsey^[12].

Publication

Tenderloin was released on January 1, 1928^[19]. The original language of Tenderloin was English^[15]. Tenderloin's genre is crime film^[6].

Why It Matters

Tenderloin ranks in the top 4% of film entities by monthly Wikipedia readership (130 views/month).^[2] Tenderloin has Wikipedia articles in 7 language editions, a strong signal of global cultural recognition.^[24] Tenderloin is known by 3 alternative names across languages and contexts.^[25]