Surface-enhanced Raman spectroscopy for classification of testosterone propionate and nandrolone residues in chicken

Research article (Vibrational Spectroscopy, 2018) · cited 16× · AI/ML
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Surface-enhanced Raman spectroscopy for classification of testosterone propionate and nandrolone residues in chicken

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Surface-enhanced Raman spectroscopy for classification of testosterone propionate and nandrolone residues in chicken is a scholarly article[1].

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APA 4ort.xyz Knowledge Graph. (2026). Surface-enhanced Raman spectroscopy for classification of testosterone propionate and nandrolone residues in chicken. Retrieved May 24, 2026, from https://4ort.xyz/entity/surface-enhanced-raman-spectroscopy-for-classification-of-testosterone-propionate-and-nandrolone-residues-in-chicken
MLA “Surface-enhanced Raman spectroscopy for classification of testosterone propionate and nandrolone residues in chicken.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/surface-enhanced-raman-spectroscopy-for-classification-of-testosterone-propionate-and-nandrolone-residues-in-chicken.
BibTeX @misc{4ortxyz_surface-enhanced-raman-spectroscopy-for-classification-of-testosterone-propionate-and-nandrolone-residues-in-chicken_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Surface-enhanced Raman spectroscopy for classification of testosterone propionate and nandrolone residues in chicken}}, year = {2026}, url = {https://4ort.xyz/entity/surface-enhanced-raman-spectroscopy-for-classification-of-testosterone-propionate-and-nandrolone-residues-in-chicken}, note = {Accessed: 2026-05-24}}
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