Studies on the processing of New Zealand grapefruit juice

Summary

Studies on the processing of New Zealand grapefruit juice is a master's thesis^[1].

Key Facts

• Studies on the processing of New Zealand grapefruit juice authored Gordon L. Robertson^[2].
• Studies on the processing of New Zealand grapefruit juice's instance of is recorded as master's thesis^[3].
• Studies on the processing of New Zealand grapefruit juice's publisher is recorded as Massey Research Online^[4].
• Studies on the processing of New Zealand grapefruit juice's language of work or name is recorded as English^[5].
• Studies on the processing of New Zealand grapefruit juice's country of origin is recorded as New Zealand^[6].
• Studies on the processing of New Zealand grapefruit juice's publication date is recorded as +1974-00-00T00:00:00Z^[7].
• Studies on the processing of New Zealand grapefruit juice's Handle ID is recorded as 10179/13690^[8].
• Studies on the processing of New Zealand grapefruit juice's title is recorded as Studies on the processing of New Zealand grapefruit juice^[9].
• Studies on the processing of New Zealand grapefruit juice's copyright holder is recorded as Gordon L. Robertson^[10].
• Studies on the processing of New Zealand grapefruit juice's thesis submitted to is recorded as Massey University^[11].
• Studies on the processing of New Zealand grapefruit juice's on focus list of Wikimedia project is recorded as NZThesisProject^[12].
• Studies on the processing of New Zealand grapefruit juice's copyright status is recorded as copyrighted^[13].
• Studies on the processing of New Zealand grapefruit juice's thesis committee member is recorded as Edward Leonard Richards^[14].

Body

Designation and Status

Studies on the processing of New Zealand grapefruit juice's instance of is recorded as master's thesis^[3].