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SPME-MS-Based Electronic Nose as a Tool for Determination of Authenticity of PDO Cheese, Oscypek

Research article (Food Analytical Methods, 2015) · cited 53× · AI/ML
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SPME-MS-Based Electronic Nose as a Tool for Determination of Authenticity of PDO Cheese, Oscypek

Summary

SPME-MS-Based Electronic Nose as a Tool for Determination of Authenticity of PDO Cheese, Oscypek is a scholarly article[1].

Key Facts

  • SPME-MS-Based Electronic Nose as a Tool for Determination of Authenticity of PDO Cheese, Oscypek's instance of is recorded as scholarly article[2].

References

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Direct Wikidata claims

  1. [2] ↑ . wikidata.org.

Class ancestry

  1. [1] ↑ . Wikidata. wikidata.org.

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APA 4ort.xyz Knowledge Graph. (2026). SPME-MS-Based Electronic Nose as a Tool for Determination of Authenticity of PDO Cheese, Oscypek. Retrieved May 24, 2026, from https://4ort.xyz/entity/spme-ms-based-electronic-nose-as-a-tool-for-determination-of-authenticity-of-pdo-cheese-oscypek
MLA “SPME-MS-Based Electronic Nose as a Tool for Determination of Authenticity of PDO Cheese, Oscypek.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/spme-ms-based-electronic-nose-as-a-tool-for-determination-of-authenticity-of-pdo-cheese-oscypek.
BibTeX @misc{4ortxyz_spme-ms-based-electronic-nose-as-a-tool-for-determination-of-authenticity-of-pdo-cheese-oscypek_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{SPME-MS-Based Electronic Nose as a Tool for Determination of Authenticity of PDO Cheese, Oscypek}}, year = {2026}, url = {https://4ort.xyz/entity/spme-ms-based-electronic-nose-as-a-tool-for-determination-of-authenticity-of-pdo-cheese-oscypek}, note = {Accessed: 2026-05-24}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): SPME-MS-Based Electronic Nose as a Tool for Determination of Authenticity of PDO Cheese, Oscypek — https://4ort.xyz/entity/spme-ms-based-electronic-nose-as-a-tool-for-determination-of-authenticity-of-pdo-cheese-oscypek (retrieved 2026-05-24)

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