Robotic Chef Versus Human Chef: The Effects of Anthropomorphism, Novel Cues, and Cooking Difficulty Level on Food Quality Prediction

Research article (International Journal of Social Robotics, 2022) · cited 35× · AI/ML
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Robotic Chef Versus Human Chef: The Effects of Anthropomorphism, Novel Cues, and Cooking Difficulty Level on Food Quality Prediction

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Robotic Chef Versus Human Chef: The Effects of Anthropomorphism, Novel Cues, and Cooking Difficulty Level on Food Quality Prediction is a scholarly article[1].

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APA 4ort.xyz Knowledge Graph. (2026). Robotic Chef Versus Human Chef: The Effects of Anthropomorphism, Novel Cues, and Cooking Difficulty Level on Food Quality Prediction. Retrieved May 24, 2026, from https://4ort.xyz/entity/robotic-chef-versus-human-chef-the-effects-of-anthropomorphism-novel-cues-and-cooking-difficulty-level-on-food-quality-p
MLA “Robotic Chef Versus Human Chef: The Effects of Anthropomorphism, Novel Cues, and Cooking Difficulty Level on Food Quality Prediction.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/robotic-chef-versus-human-chef-the-effects-of-anthropomorphism-novel-cues-and-cooking-difficulty-level-on-food-quality-p.
BibTeX @misc{4ortxyz_robotic-chef-versus-human-chef-the-effects-of-anthropomorphism-novel-cues-and-cooking-difficulty-level-on-food-quality-p_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Robotic Chef Versus Human Chef: The Effects of Anthropomorphism, Novel Cues, and Cooking Difficulty Level on Food Quality Prediction}}, year = {2026}, url = {https://4ort.xyz/entity/robotic-chef-versus-human-chef-the-effects-of-anthropomorphism-novel-cues-and-cooking-difficulty-level-on-food-quality-p}, note = {Accessed: 2026-05-24}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Robotic Chef Versus Human Chef: The Effects of Anthropomorphism, Novel Cues, and Cooking Difficulty Level on Food Quality Prediction — https://4ort.xyz/entity/robotic-chef-versus-human-chef-the-effects-of-anthropomorphism-novel-cues-and-cooking-difficulty-level-on-food-quality-p (retrieved 2026-05-24)

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