Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis

Summary

Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis is a doctoral thesis^[1].

Key Facts

• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis authored a content analysis — author (P50): Saman Hassibi^[2].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's instance of is recorded as a content analysis — instance of (P31): doctoral thesis^[3].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's publisher is recorded as a content analysis — publisher (P123): UC Research Repository^[4].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's DOI is recorded as 10.26021/1094^[5].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's language of work or name is recorded as a content analysis — language of work or name (P407): English^[6].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's country of origin is recorded as a content analysis — country of origin (P495): New Zealand^[7].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's publication date is recorded as +2020-00-00T00:00:00Z^[8].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's main subject is recorded as a content analysis — main subject (P921): management^[9].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's work available at URL is recorded as https://ir.canterbury.ac.nz/handle/10092/100888^[10].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's Handle ID is recorded as 10092/100888^[11].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's title is recorded as Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis^[12].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's copyright holder is recorded as a content analysis — copyright holder (P3931): Saman Hassibi^[13].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's thesis submitted to is recorded as a content analysis — thesis submitted to (P4101): University of Canterbury^[14].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's on focus list of Wikimedia project is recorded as a content analysis — on focus list of Wikimedia project (P5008): NZThesisProject^[15].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's copyright status is recorded as a content analysis — copyright status (P6216): copyrighted^[16].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's online access status is recorded as a content analysis — online access status (P6954): open access^[17].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's thesis committee member is recorded as a content analysis — thesis committee member (P9161): C. Michael Hall^[18].
• Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's thesis committee member is recorded as a content analysis — thesis committee member (P9161): Girish Prayag^[19].

Body

Designation and Status

Representations of cuisine in three New Zealand magazines (1955-2016) : a content analysis's instance of is recorded as a content analysis — instance of (P31): doctoral thesis^[3].