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Protein digestibility of textured-wheat-protein (TWP) -based meat analogues: (I) Effects of fibrous structure

Research article (Food Hydrocolloids, 2022) · cited 73× · AI/ML
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Protein digestibility of textured-wheat-protein (TWP) -based meat analogues: (I) Effects of fibrous structure

Summary

Protein digestibility of textured-wheat-protein (TWP) -based meat analogues: (I) Effects of fibrous structure is a scholarly article[1].

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  • Protein digestibility of textured-wheat-protein (TWP) -based meat analogues: (I) Effects of fibrous structure's instance of is recorded as scholarly article[2].

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Direct Wikidata claims

  1. [2] ↑ . wikidata.org.

Class ancestry

  1. [1] ↑ . Wikidata. wikidata.org.

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APA 4ort.xyz Knowledge Graph. (2026). Protein digestibility of textured-wheat-protein (TWP) -based meat analogues: (I) Effects of fibrous structure. Retrieved May 24, 2026, from https://4ort.xyz/entity/protein-digestibility-of-textured-wheat-protein-twp-based-meat-analogues-i-effects-of-fibrous-structure
MLA “Protein digestibility of textured-wheat-protein (TWP) -based meat analogues: (I) Effects of fibrous structure.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/protein-digestibility-of-textured-wheat-protein-twp-based-meat-analogues-i-effects-of-fibrous-structure.
BibTeX @misc{4ortxyz_protein-digestibility-of-textured-wheat-protein-twp-based-meat-analogues-i-effects-of-fibrous-structure_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Protein digestibility of textured-wheat-protein (TWP) -based meat analogues: (I) Effects of fibrous structure}}, year = {2026}, url = {https://4ort.xyz/entity/protein-digestibility-of-textured-wheat-protein-twp-based-meat-analogues-i-effects-of-fibrous-structure}, note = {Accessed: 2026-05-24}}
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