Home ›
Entities
› academia
› Nature versus machine: A pilot study using a semi-trained culinary panel to perform sensory evaluation of robot-cultivated basil affected by mechanically induced stress
Nature versus machine: A pilot study using a semi-trained culinary panel to perform sensory evaluation of robot-cultivated basil affected by mechanically induced stress
Research article (International Journal of Gastronomy and Food Science, 2022) · cited 12× · AI/ML
Nature versus machine: A pilot study using a semi-trained culinary panel to perform sensory evaluation of robot-cultivated basil affected by mechanically induced stress
Summary
Nature versus machine: A pilot study using a semi-trained culinary panel to perform sensory evaluation of robot-cultivated basil affected by mechanically induced stress is a scholarly article[1].
Key Facts
Nature versus machine: A pilot study using a semi-trained culinary panel to perform sensory evaluation of robot-cultivated basil affected by mechanically induced stress's instance of is recorded as scholarly article[2].
References
Programmatic citations — every numbered marker resolves to a verifiable graph row below.
Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.
APA4ort.xyz Knowledge Graph. (2026). Nature versus machine: A pilot study using a semi-trained culinary panel to perform sensory evaluation of robot-cultivated basil affected by mechanically induced stress. Retrieved May 24, 2026, from https://4ort.xyz/entity/nature-versus-machine-a-pilot-study-using-a-semi-trained-culinary-panel-to-perform-sensory-evaluation-of-robot-cultivate
MLA“Nature versus machine: A pilot study using a semi-trained culinary panel to perform sensory evaluation of robot-cultivated basil affected by mechanically induced stress.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/nature-versus-machine-a-pilot-study-using-a-semi-trained-culinary-panel-to-perform-sensory-evaluation-of-robot-cultivate.
BibTeX@misc{4ortxyz_nature-versus-machine-a-pilot-study-using-a-semi-trained-culinary-panel-to-perform-sensory-evaluation-of-robot-cultivate_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Nature versus machine: A pilot study using a semi-trained culinary panel to perform sensory evaluation of robot-cultivated basil affected by mechanically induced stress}}, year = {2026}, url = {https://4ort.xyz/entity/nature-versus-machine-a-pilot-study-using-a-semi-trained-culinary-panel-to-perform-sensory-evaluation-of-robot-cultivate}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Nature versus machine: A pilot study using a semi-trained culinary panel to perform sensory evaluation of robot-cultivated basil affected by mechanically induced stress — https://4ort.xyz/entity/nature-versus-machine-a-pilot-study-using-a-semi-trained-culinary-panel-to-perform-sensory-evaluation-of-robot-cultivate (retrieved 2026-05-24)
