Morinda citrifolia
species of plant
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Summary
Morinda citrifolia is a taxon[1]. It ranks in the top 0.53% of taxon entities by monthly Wikipedia readership (5,719 views/month, #1,032 of 195,241).[2]
Key Facts
- Taxon rank: species[3]
- Parent taxon: Morinda[4]
- Taxon name: Morinda citrifolia[5]
- Subclass of: useful plant[6]
- Has use: medicinal plant[7], vegetable[8]
- Commons category: Morinda citrifolia[9]
- Topic's main category: Category:Morinda citrifolia[10]
- Commons gallery: Morinda citrifolia[11]
- External data available at URL: https://www.gbif.org/dataset/93725bf2-6ada-47f9-bd5e-0e679e3d245e[12]
- Described by source: Encyclopædia Britannica 11th edition[13], Flora Reipublicae Popularis Sinicae, volume 71(2)[14]
- GRIN URL: https://npgsweb.ars-grin.gov/gringlobal/taxonomydetail.aspx?id=318237[15]
- Has characteristic: frutiferous[16]
- This taxon is source of: noni juice[17], noni fruit[18], Morinda citrifolia seed oil[19]
- Short name: M. citrifolia[20]
- Taxon common name: Indian mulberry[21], 檄樹[22], 黃木巴戟[23], 海滨木巴戟[24], 海巴戟天[25], 海巴戟[26], 檄树[27], 橘叶巴戟[28], nhàu[29], cheese fruit[30], Rotten Cheesefruit[31]
- Maintained by WikiProject: WikiProject Invasion Biology[32]
Body
Identifiers
Morinda citrifolia's iNaturalist taxon ID is recorded as 121022[33]. Morinda citrifolia's NCBI taxonomy ID is recorded as 43522[34]. Morinda citrifolia's Encyclopedia of Life ID is recorded as 1095628[35]. Morinda citrifolia's GBIF taxon ID is recorded as 5339879[36]. Morinda citrifolia's ITIS TSN is recorded as 35071[37].
Why It Matters
Morinda citrifolia has Wikipedia articles in 27 language editions, a strong signal of global cultural recognition.[38] It is known by 48 alternative names across languages and contexts.[39]