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Method comparison between real-time spectral and laboratory based measurements of moisture content and CIELAB color pattern during dehydration of beef slices
Research article (Journal of Food Engineering, 2020) · cited 24× · AI/ML
Method comparison between real-time spectral and laboratory based measurements of moisture content and CIELAB color pattern during dehydration of beef slices
Summary
Method comparison between real-time spectral and laboratory based measurements of moisture content and CIELAB color pattern during dehydration of beef slices is a scholarly article[1].
Key Facts
Method comparison between real-time spectral and laboratory based measurements of moisture content and CIELAB color pattern during dehydration of beef slices's instance of is recorded as scholarly article[2].
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APA4ort.xyz Knowledge Graph. (2026). Method comparison between real-time spectral and laboratory based measurements of moisture content and CIELAB color pattern during dehydration of beef slices. Retrieved May 24, 2026, from https://4ort.xyz/entity/method-comparison-between-real-time-spectral-and-laboratory-based-measurements-of-moisture-content-and-cielab-color-patt
MLA“Method comparison between real-time spectral and laboratory based measurements of moisture content and CIELAB color pattern during dehydration of beef slices.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/method-comparison-between-real-time-spectral-and-laboratory-based-measurements-of-moisture-content-and-cielab-color-patt.
BibTeX@misc{4ortxyz_method-comparison-between-real-time-spectral-and-laboratory-based-measurements-of-moisture-content-and-cielab-color-patt_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Method comparison between real-time spectral and laboratory based measurements of moisture content and CIELAB color pattern during dehydration of beef slices}}, year = {2026}, url = {https://4ort.xyz/entity/method-comparison-between-real-time-spectral-and-laboratory-based-measurements-of-moisture-content-and-cielab-color-patt}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Method comparison between real-time spectral and laboratory based measurements of moisture content and CIELAB color pattern during dehydration of beef slices — https://4ort.xyz/entity/method-comparison-between-real-time-spectral-and-laboratory-based-measurements-of-moisture-content-and-cielab-color-patt (retrieved 2026-05-24)