Mechanical Properties of Alimentary Tissues in Teleostean Fishes
doctoral thesis by Jaquan Horton, University of Washington, 2020
Press Enter · cited answer in seconds
0 sources
Mechanical Properties of Alimentary Tissues in Teleostean Fishes
Summary
Mechanical Properties of Alimentary Tissues in Teleostean Fishes is a written work[1].
Key Facts
- Mechanical Properties of Alimentary Tissues in Teleostean Fishes authored Jaquan Horton[2].
- Mechanical Properties of Alimentary Tissues in Teleostean Fishes's instance of is recorded as written work[3].
- Mechanical Properties of Alimentary Tissues in Teleostean Fishes's instance of is recorded as doctoral thesis[4].
- Mechanical Properties of Alimentary Tissues in Teleostean Fishes's OCLC number is recorded as 1154632605[5].
- Mechanical Properties of Alimentary Tissues in Teleostean Fishes's language of work or name is recorded as English[6].
- +2020-00-00T00:00:00Z marks the founding of Mechanical Properties of Alimentary Tissues in Teleostean Fishes[7].
- Mechanical Properties of Alimentary Tissues in Teleostean Fishes's work available at URL is recorded as http://hdl.handle.net/1773/45446[8].
- Mechanical Properties of Alimentary Tissues in Teleostean Fishes's number of pages is recorded as {'unit': 'http://www.wikidata.org/entity/Q1069725', 'amount': '+101'}[9].
- Mechanical Properties of Alimentary Tissues in Teleostean Fishes's number of pages is recorded as {'unit': 'http://www.wikidata.org/entity/Q56761382', 'amount': '+14'}[10].
- Mechanical Properties of Alimentary Tissues in Teleostean Fishes's Handle ID is recorded as 1773/45446[11].
- Mechanical Properties of Alimentary Tissues in Teleostean Fishes's title is recorded as Mechanical Properties of Alimentary Tissues in Teleostean Fishes[12].
- Mechanical Properties of Alimentary Tissues in Teleostean Fishes's thesis submitted to is recorded as University of Washington[13].
- Mechanical Properties of Alimentary Tissues in Teleostean Fishes's on focus list of Wikimedia project is recorded as WikiProject PCC Wikidata Pilot/University of Washington[14].
- Mechanical Properties of Alimentary Tissues in Teleostean Fishes's thesis committee member is recorded as Emily Carrington[15].
Body
Designation and Status
Recorded instance of include written work[3] and doctoral thesis[4].
History and Context
+2020-00-00T00:00:00Z marks the founding of Mechanical Properties of Alimentary Tissues in Teleostean Fishes[7].