liquorice
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Summary
liquorice is a taxon[1]. liquorice ranks in the top 0.14% of taxon entities by monthly Wikipedia readership (19,882 views/month, #273 of 195,241).[2]
Key Facts
- Taxon rank: species[3]
- IUCN conservation status: Least Concern[4]
- Parent taxon: Glycyrrhiza[5]
- Taxon name: Glycyrrhiza glabra[6]
- Subclass of: herb[7], useful plant[8]
- Has use: food[9], medicinal plant[10]
- Commons category: Glycyrrhiza glabra[11]
- Topic's main category: Category:Liquorice[12]
- Commons gallery: Glycyrrhiza glabra[13]
- Described by source: Flora Reipublicae Popularis Sinicae, volume 42(2)[14], Encyclopædia Britannica 11th edition[15], The Domestic Encyclopædia; Or, A Dictionary Of Facts, And Useful Knowledge[16], Pauly–Wissowa[17], New International Encyclopedia[18]
- GRIN URL: https://npgsweb.ars-grin.gov/gringlobal/taxonomydetail.aspx?id=17820[19]
- This taxon is source of: Chinese liquorice[20], licorice candy[21], licorice extract[22]
- Short name: G. glabra[23]
- Taxon common name: cultivated licorice[24], lékořice lysá[25], сладунец[26], 洋甘草[27], 光果甘草[28], 欧亚甘草[29], 落果甘草[30], 疏小叶甘草[31], 欧甘草[32], 山小橘[33], 甘草[34], 甘草节[35], 甘草梢[36], 甘草头[37]
Body
Identifiers
liquorice's iNaturalist taxon ID is recorded as 77295[38]. liquorice's NCBI taxonomy ID is recorded as 49827[39]. liquorice's Encyclopedia of Life ID is recorded as 703239[40]. liquorice's GBIF taxon ID is recorded as 2965732[41]. liquorice's ITIS TSN is recorded as 26718[42].
Why It Matters
liquorice has Wikipedia articles in 30 language editions, a strong signal of global cultural recognition.[43] liquorice is known by 54 alternative names across languages and contexts.[44]