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Jie Hong Chiang

researcher (food technology)
Person human Q53065164
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Summary

Jie Hong Chiang has worked as a researcher[1].

Key Facts

  • Educated at: Massey University[2]
  • Doctoral advisor: Michael Edward Parker[3], Allan Hardacre[4]
  • Academic degree: Doctor of Philosophy[5]
  • Given name: Jie[6]
  • Academic thesis: The development of extruded meat alternatives using Maillard-reacted beef bone hydrolysate and plant proteins[7]
  • On focus list of Wikimedia project: NZThesisProject[8]

FAQs

What did Jie Hong Chiang do for work?

Jie Hong Chiang worked as a researcher[1].

Where did Jie Hong Chiang go to school?

Jie Hong Chiang was educated at Massey University[2].

References

Programmatic citations — every numbered marker resolves to a verifiable graph row below.

Direct Wikidata claims

  1. [2] ↑ . The development of extruded meat alternatives using Maillard-reacted beef bone hydrolysate and plant proteins. wikidata.org.
  2. [1] ↑ . wikidata.org.
  3. [3] ↑ . The development of extruded meat alternatives using Maillard-reacted beef bone hydrolysate and plant proteins. hdl.handle.net. Provenance: wikidata.org.
  4. [4] ↑ . massey.ac.nz. massey.ac.nz. Provenance: wikidata.org.
  5. [5] ↑ . hdl.handle.net. hdl.handle.net. Provenance: wikidata.org.
  6. [6] ↑ . wikidata.org.
  7. [7] ↑ . wikidata.org.
  8. [8] ↑ . wikidata.org.

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APA 4ort.xyz Knowledge Graph. (2026). Jie Hong Chiang. Retrieved October 19, 2026, from https://4ort.xyz/entity/jie-hong-chiang
MLA “Jie Hong Chiang.” 4ort.xyz Knowledge Graph, 4ort.xyz, 19 Oct. 2026, https://4ort.xyz/entity/jie-hong-chiang.
BibTeX @misc{4ortxyz_jie-hong-chiang_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Jie Hong Chiang}}, year = {2026}, url = {https://4ort.xyz/entity/jie-hong-chiang}, note = {Accessed: 2026-10-19}}
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Edit History

Rolling log of changes to this entity's Wikidata record. Values shown reflect the current state of each edited property — follow the history link to see the precise diff for any edit.

  1. 2h ago · DrThneed · 2026-10-19 view diff on Wikidata ↗
    Doctoral advisor → Michael Edward Parker, Allan Hardacre
    Academic thesis → The development of extruded meat alternatives using Maillard-reacted beef bone hydrolysate and plant proteins
    Instance of → human
    Wikidata description → researcher (food technology)
    + 9 other properties edited (see Wikidata diff for full list)
    "/* wbeditentity-update:0| */ QuickStatements 3.0 [[:toollabs:qs-dev/batch/60741|batch #60741]]: given names thesis project"
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