Instrumental measurement of cooked rice texture by dynamic rheological testing and its relation to the fine structure of rice starch

Research article (Carbohydrate Polymers, 2016) · cited 151× · AI/ML
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Instrumental measurement of cooked rice texture by dynamic rheological testing and its relation to the fine structure of rice starch

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Instrumental measurement of cooked rice texture by dynamic rheological testing and its relation to the fine structure of rice starch is a scholarly article[1].

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  • Instrumental measurement of cooked rice texture by dynamic rheological testing and its relation to the fine structure of rice starch's instance of is recorded as scholarly article[2].

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APA 4ort.xyz Knowledge Graph. (2026). Instrumental measurement of cooked rice texture by dynamic rheological testing and its relation to the fine structure of rice starch. Retrieved May 24, 2026, from https://4ort.xyz/entity/instrumental-measurement-of-cooked-rice-texture-by-dynamic-rheological-testing-and-its-relation-to-the-fine-structure-of
MLA “Instrumental measurement of cooked rice texture by dynamic rheological testing and its relation to the fine structure of rice starch.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/instrumental-measurement-of-cooked-rice-texture-by-dynamic-rheological-testing-and-its-relation-to-the-fine-structure-of.
BibTeX @misc{4ortxyz_instrumental-measurement-of-cooked-rice-texture-by-dynamic-rheological-testing-and-its-relation-to-the-fine-structure-of_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Instrumental measurement of cooked rice texture by dynamic rheological testing and its relation to the fine structure of rice starch}}, year = {2026}, url = {https://4ort.xyz/entity/instrumental-measurement-of-cooked-rice-texture-by-dynamic-rheological-testing-and-its-relation-to-the-fine-structure-of}, note = {Accessed: 2026-05-24}}
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