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Identification of Rubisco rbcL and rbcS in Camellia oleifera and their potential as molecular markers for selection of high tea oil cultivars
Research article (Frontiers in Plant Science, 2015) · cited 58× · AI/ML
Identification of Rubisco rbcL and rbcS in Camellia oleifera and their potential as molecular markers for selection of high tea oil cultivars
Summary
Identification of Rubisco rbcL and rbcS in Camellia oleifera and their potential as molecular markers for selection of high tea oil cultivars is a scholarly article[1].
Key Facts
Identification of Rubisco rbcL and rbcS in Camellia oleifera and their potential as molecular markers for selection of high tea oil cultivars's instance of is recorded as scholarly article[2].
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APA4ort.xyz Knowledge Graph. (2026). Identification of Rubisco rbcL and rbcS in Camellia oleifera and their potential as molecular markers for selection of high tea oil cultivars. Retrieved May 24, 2026, from https://4ort.xyz/entity/identification-of-rubisco-rbcl-and-rbcs-in-camellia-oleifera-and-their-potential-as-molecular-markers-for-selection-of-h
MLA“Identification of Rubisco rbcL and rbcS in Camellia oleifera and their potential as molecular markers for selection of high tea oil cultivars.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/identification-of-rubisco-rbcl-and-rbcs-in-camellia-oleifera-and-their-potential-as-molecular-markers-for-selection-of-h.
BibTeX@misc{4ortxyz_identification-of-rubisco-rbcl-and-rbcs-in-camellia-oleifera-and-their-potential-as-molecular-markers-for-selection-of-h_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Identification of Rubisco rbcL and rbcS in Camellia oleifera and their potential as molecular markers for selection of high tea oil cultivars}}, year = {2026}, url = {https://4ort.xyz/entity/identification-of-rubisco-rbcl-and-rbcs-in-camellia-oleifera-and-their-potential-as-molecular-markers-for-selection-of-h}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Identification of Rubisco rbcL and rbcS in Camellia oleifera and their potential as molecular markers for selection of high tea oil cultivars — https://4ort.xyz/entity/identification-of-rubisco-rbcl-and-rbcs-in-camellia-oleifera-and-their-potential-as-molecular-markers-for-selection-of-h (retrieved 2026-05-24)