Heat transfer during freezing of foods and prediction of freezing times
1977 doctoral thesis by Andrew Charles Cleland at Massey University
Press Enter · cited answer in seconds
0 sources
Heat transfer during freezing of foods and prediction of freezing times
Summary
Heat transfer during freezing of foods and prediction of freezing times is a doctoral thesis[1].
Key Facts
- Heat transfer during freezing of foods and prediction of freezing times authored Andrew Cleland[2].
- Heat transfer during freezing of foods and prediction of freezing times's instance of is recorded as doctoral thesis[3].
- Heat transfer during freezing of foods and prediction of freezing times's publisher is recorded as Massey Research Online[4].
- Heat transfer during freezing of foods and prediction of freezing times's language of work or name is recorded as English[5].
- Heat transfer during freezing of foods and prediction of freezing times's country of origin is recorded as New Zealand[6].
- Heat transfer during freezing of foods and prediction of freezing times's publication date is recorded as +1977-00-00T00:00:00Z[7].
- Heat transfer during freezing of foods and prediction of freezing times's main subject is recorded as heat transfer[8].
- Heat transfer during freezing of foods and prediction of freezing times's Handle ID is recorded as 10179/3624[9].
- Heat transfer during freezing of foods and prediction of freezing times's title is recorded as Heat transfer during freezing of foods and prediction of freezing times[10].
- Heat transfer during freezing of foods and prediction of freezing times's copyright holder is recorded as Andrew Cleland[11].
- Heat transfer during freezing of foods and prediction of freezing times's thesis submitted to is recorded as Massey University[12].
- Heat transfer during freezing of foods and prediction of freezing times's on focus list of Wikimedia project is recorded as NZThesisProject[13].
- Heat transfer during freezing of foods and prediction of freezing times's copyright status is recorded as copyrighted[14].
Body
Designation and Status
Heat transfer during freezing of foods and prediction of freezing times's instance of is recorded as doctoral thesis[3].