Home ›
Entities
› academia
› Discriminating nutritional quality of foods using the 5-Color nutrition label in the French food market: consistency with nutritional recommendations
Discriminating nutritional quality of foods using the 5-Color nutrition label in the French food market: consistency with nutritional recommendations
Research article (Nutrition Journal, 2015) · cited 85× · AI/ML
Discriminating nutritional quality of foods using the 5-Color nutrition label in the French food market: consistency with nutritional recommendations
Summary
Discriminating nutritional quality of foods using the 5-Color nutrition label in the French food market: consistency with nutritional recommendations is a scholarly article[1].
Key Facts
Discriminating nutritional quality of foods using the 5-Color nutrition label in the French food market: consistency with nutritional recommendations's instance of is recorded as scholarly article[2].
References
Programmatic citations — every numbered marker resolves to a verifiable graph row below.
Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.
APA4ort.xyz Knowledge Graph. (2026). Discriminating nutritional quality of foods using the 5-Color nutrition label in the French food market: consistency with nutritional recommendations. Retrieved May 24, 2026, from https://4ort.xyz/entity/discriminating-nutritional-quality-of-foods-using-the-5-color-nutrition-label-in-the-french-food-market-consistency-with
MLA“Discriminating nutritional quality of foods using the 5-Color nutrition label in the French food market: consistency with nutritional recommendations.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/discriminating-nutritional-quality-of-foods-using-the-5-color-nutrition-label-in-the-french-food-market-consistency-with.
BibTeX@misc{4ortxyz_discriminating-nutritional-quality-of-foods-using-the-5-color-nutrition-label-in-the-french-food-market-consistency-with_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Discriminating nutritional quality of foods using the 5-Color nutrition label in the French food market: consistency with nutritional recommendations}}, year = {2026}, url = {https://4ort.xyz/entity/discriminating-nutritional-quality-of-foods-using-the-5-color-nutrition-label-in-the-french-food-market-consistency-with}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Discriminating nutritional quality of foods using the 5-Color nutrition label in the French food market: consistency with nutritional recommendations — https://4ort.xyz/entity/discriminating-nutritional-quality-of-foods-using-the-5-color-nutrition-label-in-the-french-food-market-consistency-with (retrieved 2026-05-24)
