Determining food safety in canned food using fuzzy logic based on sulphur dioxide, benzoic acid and sorbic acid concentration

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Determining food safety in canned food using fuzzy logic based on sulphur dioxide, benzoic acid and sorbic acid concentration

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Determining food safety in canned food using fuzzy logic based on sulphur dioxide, benzoic acid and sorbic acid concentration is a scholarly article[1].

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APA 4ort.xyz Knowledge Graph. (2026). Determining food safety in canned food using fuzzy logic based on sulphur dioxide, benzoic acid and sorbic acid concentration. Retrieved May 24, 2026, from https://4ort.xyz/entity/determining-food-safety-in-canned-food-using-fuzzy-logic-based-on-sulphur-dioxide-benzoic-acid-and-sorbic-acid-concentra
MLA “Determining food safety in canned food using fuzzy logic based on sulphur dioxide, benzoic acid and sorbic acid concentration.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/determining-food-safety-in-canned-food-using-fuzzy-logic-based-on-sulphur-dioxide-benzoic-acid-and-sorbic-acid-concentra.
BibTeX @misc{4ortxyz_determining-food-safety-in-canned-food-using-fuzzy-logic-based-on-sulphur-dioxide-benzoic-acid-and-sorbic-acid-concentra_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Determining food safety in canned food using fuzzy logic based on sulphur dioxide, benzoic acid and sorbic acid concentration}}, year = {2026}, url = {https://4ort.xyz/entity/determining-food-safety-in-canned-food-using-fuzzy-logic-based-on-sulphur-dioxide-benzoic-acid-and-sorbic-acid-concentra}, note = {Accessed: 2026-05-24}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Determining food safety in canned food using fuzzy logic based on sulphur dioxide, benzoic acid and sorbic acid concentration — https://4ort.xyz/entity/determining-food-safety-in-canned-food-using-fuzzy-logic-based-on-sulphur-dioxide-benzoic-acid-and-sorbic-acid-concentra (retrieved 2026-05-24)

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