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Detection of Ofloxacin and Norfloxacin in Duck Meat Using Surface-Enhanced Raman Spectroscopy (SERS) Coupled with Multivariate Analysis
Research article (Analytical Letters, 2022) · cited 12× · AI/ML
Detection of Ofloxacin and Norfloxacin in Duck Meat Using Surface-Enhanced Raman Spectroscopy (SERS) Coupled with Multivariate Analysis
Summary
Detection of Ofloxacin and Norfloxacin in Duck Meat Using Surface-Enhanced Raman Spectroscopy (SERS) Coupled with Multivariate Analysis is a scholarly article[1].
Key Facts
Detection of Ofloxacin and Norfloxacin in Duck Meat Using Surface-Enhanced Raman Spectroscopy (SERS) Coupled with Multivariate Analysis's instance of is recorded as scholarly article[2].
References
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APA4ort.xyz Knowledge Graph. (2026). Detection of Ofloxacin and Norfloxacin in Duck Meat Using Surface-Enhanced Raman Spectroscopy (SERS) Coupled with Multivariate Analysis. Retrieved May 24, 2026, from https://4ort.xyz/entity/detection-of-ofloxacin-and-norfloxacin-in-duck-meat-using-surface-enhanced-raman-spectroscopy-sers-coupled-with-multivar
MLA“Detection of Ofloxacin and Norfloxacin in Duck Meat Using Surface-Enhanced Raman Spectroscopy (SERS) Coupled with Multivariate Analysis.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/detection-of-ofloxacin-and-norfloxacin-in-duck-meat-using-surface-enhanced-raman-spectroscopy-sers-coupled-with-multivar.
BibTeX@misc{4ortxyz_detection-of-ofloxacin-and-norfloxacin-in-duck-meat-using-surface-enhanced-raman-spectroscopy-sers-coupled-with-multivar_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Detection of Ofloxacin and Norfloxacin in Duck Meat Using Surface-Enhanced Raman Spectroscopy (SERS) Coupled with Multivariate Analysis}}, year = {2026}, url = {https://4ort.xyz/entity/detection-of-ofloxacin-and-norfloxacin-in-duck-meat-using-surface-enhanced-raman-spectroscopy-sers-coupled-with-multivar}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Detection of Ofloxacin and Norfloxacin in Duck Meat Using Surface-Enhanced Raman Spectroscopy (SERS) Coupled with Multivariate Analysis — https://4ort.xyz/entity/detection-of-ofloxacin-and-norfloxacin-in-duck-meat-using-surface-enhanced-raman-spectroscopy-sers-coupled-with-multivar (retrieved 2026-05-24)