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Crystal fingerprinting: elucidating the crystals of Cheddar, Parmigiano-Reggiano, Gouda, and soft washed-rind cheeses using powder x-ray diffractometry
Research article (Dairy Science and Technology, 2015) · cited 23× · AI/ML
Crystal fingerprinting: elucidating the crystals of Cheddar, Parmigiano-Reggiano, Gouda, and soft washed-rind cheeses using powder x-ray diffractometry
Summary
Crystal fingerprinting: elucidating the crystals of Cheddar, Parmigiano-Reggiano, Gouda, and soft washed-rind cheeses using powder x-ray diffractometry is a scholarly article[1].
Key Facts
Crystal fingerprinting: elucidating the crystals of Cheddar, Parmigiano-Reggiano, Gouda, and soft washed-rind cheeses using powder x-ray diffractometry's instance of is recorded as scholarly article[2].
References
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APA4ort.xyz Knowledge Graph. (2026). Crystal fingerprinting: elucidating the crystals of Cheddar, Parmigiano-Reggiano, Gouda, and soft washed-rind cheeses using powder x-ray diffractometry. Retrieved May 24, 2026, from https://4ort.xyz/entity/crystal-fingerprinting-elucidating-the-crystals-of-cheddar-parmigiano-reggiano-gouda-and-soft-washed-rind-cheeses-using-
MLA“Crystal fingerprinting: elucidating the crystals of Cheddar, Parmigiano-Reggiano, Gouda, and soft washed-rind cheeses using powder x-ray diffractometry.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/crystal-fingerprinting-elucidating-the-crystals-of-cheddar-parmigiano-reggiano-gouda-and-soft-washed-rind-cheeses-using-.
BibTeX@misc{4ortxyz_crystal-fingerprinting-elucidating-the-crystals-of-cheddar-parmigiano-reggiano-gouda-and-soft-washed-rind-cheeses-using-_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Crystal fingerprinting: elucidating the crystals of Cheddar, Parmigiano-Reggiano, Gouda, and soft washed-rind cheeses using powder x-ray diffractometry}}, year = {2026}, url = {https://4ort.xyz/entity/crystal-fingerprinting-elucidating-the-crystals-of-cheddar-parmigiano-reggiano-gouda-and-soft-washed-rind-cheeses-using-}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Crystal fingerprinting: elucidating the crystals of Cheddar, Parmigiano-Reggiano, Gouda, and soft washed-rind cheeses using powder x-ray diffractometry — https://4ort.xyz/entity/crystal-fingerprinting-elucidating-the-crystals-of-cheddar-parmigiano-reggiano-gouda-and-soft-washed-rind-cheeses-using- (retrieved 2026-05-24)
