Cinnamomum burmanni
species of plant (sometimes misspelled as "Cinnamomum burmannii")
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Summary
Cinnamomum burmanni is a taxon[1]. It ranks in the top 0.8% of taxon entities by monthly Wikipedia readership (539 views/month, #1,568 of 195,241).[2]
Key Facts
- Taxon rank: species[3]
- IUCN conservation status: Least Concern[4]
- Parent taxon: Cinnamomum[5]
- Taxon name: Cinnamomum burmanni[6]
- Subclass of: useful plant[7]
- Has use: medicinal plant[8], food[9], wood[10], spice[11]
- Commons category: Cinnamomum burmanni[12]
- Has basionym: Laurus burmanni[13]
- GRIN URL: https://npgsweb.ars-grin.gov/gringlobal/taxonomydetail.aspx?id=10577[14]
- This taxon is source of: padang cassia oil[15], cinnamon[16]
- Short name: C. burmanni[17]
- Taxon common name: Padang cassia[18], 阴香[19], 阴香皮[20], 阴香叶[21], 桂子[22], 阴香根[23], 阴香（梅片树）[24], 桂皮[25], 顺江木[26]
- Habitat: solutional cave[27]
- Invasive to: Brazil[28]
- Maintained by WikiProject: WikiProject Invasion Biology[29]
- Taxon author citation: Nees & T. Nees Blume[30], (Nees & T. Nees) Blume[31]
- Hardiness of plant: 9[32]
- Taxon range: People's Republic of China[33], Fujian[34], Guangdong[35]
Body
Identifiers
Cinnamomum burmanni's iNaturalist taxon ID is recorded as 160583[36]. Cinnamomum burmanni's NCBI taxonomy ID is recorded as 119261[37]. Cinnamomum burmanni's GBIF taxon ID is recorded as 3033985[38]. Recorded ITIS TSN include 501525[39] and 506206[40].
Why It Matters
Cinnamomum burmanni has Wikipedia articles in 9 language editions, a strong signal of global cultural recognition.[41] It is known by 33 alternative names across languages and contexts.[42]