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Characterization of the textural properties of thermally induced starch-surimi gels: Morphological and structural observation
Research article (Food Bioscience, 2024) · cited 35× · AI/ML
Characterization of the textural properties of thermally induced starch-surimi gels: Morphological and structural observation
Summary
Characterization of the textural properties of thermally induced starch-surimi gels: Morphological and structural observation is a scholarly article[1].
Key Facts
Characterization of the textural properties of thermally induced starch-surimi gels: Morphological and structural observation's instance of is recorded as scholarly article[2].
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APA4ort.xyz Knowledge Graph. (2026). Characterization of the textural properties of thermally induced starch-surimi gels: Morphological and structural observation. Retrieved May 24, 2026, from https://4ort.xyz/entity/characterization-of-the-textural-properties-of-thermally-induced-starch-surimi-gels-morphological-and-structural-observa
MLA“Characterization of the textural properties of thermally induced starch-surimi gels: Morphological and structural observation.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/characterization-of-the-textural-properties-of-thermally-induced-starch-surimi-gels-morphological-and-structural-observa.
BibTeX@misc{4ortxyz_characterization-of-the-textural-properties-of-thermally-induced-starch-surimi-gels-morphological-and-structural-observa_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Characterization of the textural properties of thermally induced starch-surimi gels: Morphological and structural observation}}, year = {2026}, url = {https://4ort.xyz/entity/characterization-of-the-textural-properties-of-thermally-induced-starch-surimi-gels-morphological-and-structural-observa}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Characterization of the textural properties of thermally induced starch-surimi gels: Morphological and structural observation — https://4ort.xyz/entity/characterization-of-the-textural-properties-of-thermally-induced-starch-surimi-gels-morphological-and-structural-observa (retrieved 2026-05-24)
