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Cell wall polysaccharides and mono-/disaccharides as chemical determinants for the texture and hygroscopicity of freeze-dried fruit and vegetable cubes
Research article (Food Chemistry, 2022) · cited 52× · AI/ML
Cell wall polysaccharides and mono-/disaccharides as chemical determinants for the texture and hygroscopicity of freeze-dried fruit and vegetable cubes
Summary
Cell wall polysaccharides and mono-/disaccharides as chemical determinants for the texture and hygroscopicity of freeze-dried fruit and vegetable cubes is a scholarly article[1].
Key Facts
Cell wall polysaccharides and mono-/disaccharides as chemical determinants for the texture and hygroscopicity of freeze-dried fruit and vegetable cubes's instance of is recorded as scholarly article[2].
References
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Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.
APA4ort.xyz Knowledge Graph. (2026). Cell wall polysaccharides and mono-/disaccharides as chemical determinants for the texture and hygroscopicity of freeze-dried fruit and vegetable cubes. Retrieved May 24, 2026, from https://4ort.xyz/entity/cell-wall-polysaccharides-and-mono-disaccharides-as-chemical-determinants-for-the-texture-and-hygroscopicity-of-freeze-d
MLA“Cell wall polysaccharides and mono-/disaccharides as chemical determinants for the texture and hygroscopicity of freeze-dried fruit and vegetable cubes.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/cell-wall-polysaccharides-and-mono-disaccharides-as-chemical-determinants-for-the-texture-and-hygroscopicity-of-freeze-d.
BibTeX@misc{4ortxyz_cell-wall-polysaccharides-and-mono-disaccharides-as-chemical-determinants-for-the-texture-and-hygroscopicity-of-freeze-d_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Cell wall polysaccharides and mono-/disaccharides as chemical determinants for the texture and hygroscopicity of freeze-dried fruit and vegetable cubes}}, year = {2026}, url = {https://4ort.xyz/entity/cell-wall-polysaccharides-and-mono-disaccharides-as-chemical-determinants-for-the-texture-and-hygroscopicity-of-freeze-d}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Cell wall polysaccharides and mono-/disaccharides as chemical determinants for the texture and hygroscopicity of freeze-dried fruit and vegetable cubes — https://4ort.xyz/entity/cell-wall-polysaccharides-and-mono-disaccharides-as-chemical-determinants-for-the-texture-and-hygroscopicity-of-freeze-d (retrieved 2026-05-24)
