Cajanus cajan
species of plant
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Summary
Cajanus cajan is a taxon[1]. It ranks in the top 0.52% of taxon entities by monthly Wikipedia readership (6,025 views/month, #1,008 of 195,241).[2]
Key Facts
- Taxon rank: species[3]
- Parent taxon: Cajanus[4]
- Taxon name: Cajanus cajan[5]
- Subclass of: useful plant[6]
- Has use: fodder[7], medicinal plant[8], vegetable[9]
- Commons category: Cajanus cajan[10]
- Country of origin: People's Republic of China[11]
- Has basionym: Cytisus cajan[12]
- Topic's main category: Category:Cajanus cajan[13]
- Commons gallery: Cajanus cajan[14]
- External data available at URL: https://www.gbif.org/dataset/31dc1507-a6e1-4233-a8df-c7a78596a7e4[15]
- Described by source: Flora Reipublicae Popularis Sinicae, volume 41[16]
- GRIN URL: https://npgsweb.ars-grin.gov/gringlobal/taxonomydetail.aspx?id=8319[17]
- This taxon is source of: pigeon pea[18]
- Short name: C. cajan[19]
- Taxon common name: pigeonpea[20], 木豆[21], kumanda yvyra'i[22], 三叶豆[23], 山豆根[24], 扭豆[25], 木豆根[26], 木豆叶[27], golobji grah[28]
- Invasive to: People's Republic of China[29]
- Water footprint: 5494 cubic metre per ton[30]
- Maintained by WikiProject: WikiProject Plants[31], WikiProject Food and drink[32]
- Taxon author citation: (L.) Millsp.[33]
Body
Identifiers
Cajanus cajan's iNaturalist taxon ID is recorded as 139444[34]. Cajanus cajan's NCBI taxonomy ID is recorded as 3821[35]. Cajanus cajan's Encyclopedia of Life ID is recorded as 643268[36]. Cajanus cajan's GBIF taxon ID is recorded as 2960383[37]. Recorded ITIS TSN include 26516[38] and 820791[39].
Why It Matters
Cajanus cajan has Wikipedia articles in 24 language editions, a strong signal of global cultural recognition.[40] It is known by 72 alternative names across languages and contexts.[41]