Brassica

Summary

Brassica is a taxon^[1]. Brassica ranks in the top 0.5% of taxon entities by monthly Wikipedia readership (659 views/month, #977 of 195,241).^[2]

Key Facts

• Brassica's instance of is recorded as taxon^[3].
• Brassica is classified at the rank of genus^[4].
• Brassica belongs to the parent taxon Brassiceae^[5].
• Under binomial nomenclature, Brassica is Brassica^[6].
• Brassica is used for vegetable^[7].
• Brassica is used for food^[8].
• Brassica's Commons category is recorded as Brassica^[9].
• The taxonomic type of Brassica is Brassica oleracea^[10].
• Brassica's topic's main category is recorded as Category:Brassica^[11].
• Brassica's Commons gallery is recorded as Brassica^[12].
• Brassica's described by source is recorded as Brockhaus and Efron Encyclopedic Dictionary^[13].
• Brassica's described by source is recorded as Flora Reipublicae Popularis Sinicae, volume 33^[14].
• Brassica's described by source is recorded as Small Brockhaus and Efron Encyclopedic Dictionary^[15].
• Brassica's described by source is recorded as The Domestic Encyclopædia; Or, A Dictionary Of Facts, And Useful Knowledge^[16].
• Brassica's GRIN URL is recorded as https://npgsweb.ars-grin.gov/gringlobal/taxonomygenus.aspx?id=1687^[17].
• Brassica is commonly known as {'lang': 'en', 'text': 'mustard'}^[18].
• Brassica is commonly known as {'lang': 'nl', 'text': 'Kool'}^[19].
• Brassica is commonly known as {'lang': 'en', 'text': 'cabbage'}^[20].
• Brassica is commonly known as {'lang': 'zh-hans', 'text': '芸苔属'}^[21].
• Brassica is commonly known as {'lang': 'zh-hans', 'text': '芸薹属'}^[22].
• Brassica is commonly known as {'lang': 'de', 'text': 'Kohl'}^[23].
• Brassica is commonly known as {'lang': 'ru', 'text': 'Капуста'}^[24].
• Brassica is commonly known as {'lang': 'sl', 'text': 'kapus'}^[25].
• Brassica is commonly known as {'lang': 'zh', 'text': '芸苔属'}^[26].
• Brassica is commonly known as {'lang': 'sl', 'text': 'repa'}^[27].

Body

Classification

Under binomial nomenclature, Brassica is Brassica^[6]. Brassica is classified at the rank of genus^[4]. Brassica is classified within Brassiceae^[5]. The taxonomic type of Brassica is Brassica oleracea^[10]. Recorded taxon common name include {'lang': 'en', 'text': 'mustard'}^[18], {'lang': 'nl', 'text': 'Kool'}^[19], {'lang': 'en', 'text': 'cabbage'}^[20], {'lang': 'zh-hans', 'text': '芸苔属'}^[21], {'lang': 'zh-hans', 'text': '芸薹属'}^[22], and {'lang': 'de', 'text': 'Kohl'}^[23].

Identifiers

Brassica's iNaturalist taxon ID is recorded as 53113^[28]. Brassica's NCBI taxonomy ID is recorded as 3705^[29]. Brassica's Encyclopedia of Life ID is recorded as 38390^[30]. Brassica's GBIF taxon ID is recorded as 3042506^[31]. Brassica's ITIS TSN is recorded as 23054^[32].

Why It Matters

Brassica ranks in the top 0.5% of taxon entities by monthly Wikipedia readership (659 views/month, #977 of 195,241).^[2] Brassica has Wikipedia articles in 26 language editions, a strong signal of global cultural recognition.^[33] Brassica is known by 17 alternative names across languages and contexts.^[34]