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Application of gas chromatography‐ion mobility spectrometry (GC‐IMS) and ultrafast gas chromatography electronic‐nose (uf‐GC E‐nose) to distinguish four Chinese freshwater fishes at both raw and cooked status

Research article (Journal of Food Biochemistry, 2021) · cited 42× · AI/ML
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Application of gas chromatography‐ion mobility spectrometry (GC‐IMS) and ultrafast gas chromatography electronic‐nose (uf‐GC E‐nose) to distinguish four Chinese freshwater fishes at both raw and cooked status

Summary

Application of gas chromatography‐ion mobility spectrometry (GC‐IMS) and ultrafast gas chromatography electronic‐nose (uf‐GC E‐nose) to distinguish four Chinese freshwater fishes at both raw and cooked status is a scholarly article[1].

Key Facts

  • Application of gas chromatography‐ion mobility spectrometry (GC‐IMS) and ultrafast gas chromatography electronic‐nose (uf‐GC E‐nose) to distinguish four Chinese freshwater fishes at both raw and cooked status's instance of is recorded as scholarly article[2].

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Direct Wikidata claims

  1. [2] ↑ . wikidata.org.

Class ancestry

  1. [1] ↑ . Wikidata. wikidata.org.

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APA 4ort.xyz Knowledge Graph. (2026). Application of gas chromatography‐ion mobility spectrometry (GC‐IMS) and ultrafast gas chromatography electronic‐nose (uf‐GC E‐nose) to distinguish four Chinese freshwater fishes at both raw and cooked status. Retrieved May 24, 2026, from https://4ort.xyz/entity/application-of-gas-chromatographyion-mobility-spectrometry-gcims-and-ultrafast-gas-chromatography-electronicnose-ufgc-en
MLA “Application of gas chromatography‐ion mobility spectrometry (GC‐IMS) and ultrafast gas chromatography electronic‐nose (uf‐GC E‐nose) to distinguish four Chinese freshwater fishes at both raw and cooked status.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/application-of-gas-chromatographyion-mobility-spectrometry-gcims-and-ultrafast-gas-chromatography-electronicnose-ufgc-en.
BibTeX @misc{4ortxyz_application-of-gas-chromatographyion-mobility-spectrometry-gcims-and-ultrafast-gas-chromatography-electronicnose-ufgc-en_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Application of gas chromatography‐ion mobility spectrometry (GC‐IMS) and ultrafast gas chromatography electronic‐nose (uf‐GC E‐nose) to distinguish four Chinese freshwater fishes at both raw and cooked status}}, year = {2026}, url = {https://4ort.xyz/entity/application-of-gas-chromatographyion-mobility-spectrometry-gcims-and-ultrafast-gas-chromatography-electronicnose-ufgc-en}, note = {Accessed: 2026-05-24}}
LLM prompt According to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Application of gas chromatography‐ion mobility spectrometry (GC‐IMS) and ultrafast gas chromatography electronic‐nose (uf‐GC E‐nose) to distinguish four Chinese freshwater fishes at both raw and cooked status — https://4ort.xyz/entity/application-of-gas-chromatographyion-mobility-spectrometry-gcims-and-ultrafast-gas-chromatography-electronicnose-ufgc-en (retrieved 2026-05-24)

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