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Analyzing the effects of aroma and texture interactions on oral processing behavior and dynamic sensory perception: A case study on cold-set emulsion-filled gels containing limonene and menthol
Research article (Food Hydrocolloids, 2024) · cited 13× · AI/ML
Analyzing the effects of aroma and texture interactions on oral processing behavior and dynamic sensory perception: A case study on cold-set emulsion-filled gels containing limonene and menthol
Summary
Analyzing the effects of aroma and texture interactions on oral processing behavior and dynamic sensory perception: A case study on cold-set emulsion-filled gels containing limonene and menthol is a scholarly article[1].
Key Facts
Analyzing the effects of aroma and texture interactions on oral processing behavior and dynamic sensory perception: A case study on cold-set emulsion-filled gels containing limonene and menthol's instance of is recorded as scholarly article[2].
References
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Use these citations when quoting this entity in research, articles, AI prompts, or wherever provenance matters. We aggregate Wikidata + Wikipedia + authoritative open-data sources; the stitched, scored, cross-referenced view is what 4ort.xyz contributes.
APA4ort.xyz Knowledge Graph. (2026). Analyzing the effects of aroma and texture interactions on oral processing behavior and dynamic sensory perception: A case study on cold-set emulsion-filled gels containing limonene and menthol. Retrieved May 24, 2026, from https://4ort.xyz/entity/analyzing-the-effects-of-aroma-and-texture-interactions-on-oral-processing-behavior-and-dynamic-sensory-perception-a-cas
MLA“Analyzing the effects of aroma and texture interactions on oral processing behavior and dynamic sensory perception: A case study on cold-set emulsion-filled gels containing limonene and menthol.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/analyzing-the-effects-of-aroma-and-texture-interactions-on-oral-processing-behavior-and-dynamic-sensory-perception-a-cas.
BibTeX@misc{4ortxyz_analyzing-the-effects-of-aroma-and-texture-interactions-on-oral-processing-behavior-and-dynamic-sensory-perception-a-cas_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{Analyzing the effects of aroma and texture interactions on oral processing behavior and dynamic sensory perception: A case study on cold-set emulsion-filled gels containing limonene and menthol}}, year = {2026}, url = {https://4ort.xyz/entity/analyzing-the-effects-of-aroma-and-texture-interactions-on-oral-processing-behavior-and-dynamic-sensory-perception-a-cas}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): Analyzing the effects of aroma and texture interactions on oral processing behavior and dynamic sensory perception: A case study on cold-set emulsion-filled gels containing limonene and menthol — https://4ort.xyz/entity/analyzing-the-effects-of-aroma-and-texture-interactions-on-oral-processing-behavior-and-dynamic-sensory-perception-a-cas (retrieved 2026-05-24)
