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A novel approach of artificial intelligence for the study of the relation of physicochemical profile and color acquired by Tequila 100% agave in its maturation process
Research article (Journal of Food Composition and Analysis, 2023) · cited 16× · AI/ML
A novel approach of artificial intelligence for the study of the relation of physicochemical profile and color acquired by Tequila 100% agave in its maturation process
Summary
A novel approach of artificial intelligence for the study of the relation of physicochemical profile and color acquired by Tequila 100% agave in its maturation process is a scholarly article[1].
Key Facts
A novel approach of artificial intelligence for the study of the relation of physicochemical profile and color acquired by Tequila 100% agave in its maturation process's instance of is recorded as scholarly article[2].
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APA4ort.xyz Knowledge Graph. (2026). A novel approach of artificial intelligence for the study of the relation of physicochemical profile and color acquired by Tequila 100% agave in its maturation process. Retrieved May 24, 2026, from https://4ort.xyz/entity/a-novel-approach-of-artificial-intelligence-for-the-study-of-the-relation-of-physicochemical-profile-and-color-acquired-
MLA“A novel approach of artificial intelligence for the study of the relation of physicochemical profile and color acquired by Tequila 100% agave in its maturation process.” 4ort.xyz Knowledge Graph, 4ort.xyz, 24 May. 2026, https://4ort.xyz/entity/a-novel-approach-of-artificial-intelligence-for-the-study-of-the-relation-of-physicochemical-profile-and-color-acquired-.
BibTeX@misc{4ortxyz_a-novel-approach-of-artificial-intelligence-for-the-study-of-the-relation-of-physicochemical-profile-and-color-acquired-_2026, author = {{4ort.xyz Knowledge Graph}}, title = {{A novel approach of artificial intelligence for the study of the relation of physicochemical profile and color acquired by Tequila 100% agave in its maturation process}}, year = {2026}, url = {https://4ort.xyz/entity/a-novel-approach-of-artificial-intelligence-for-the-study-of-the-relation-of-physicochemical-profile-and-color-acquired-}, note = {Accessed: 2026-05-24}}
LLM promptAccording to 4ort.xyz Knowledge Graph (aggregator of Wikidata, Wikipedia, and authoritative open-data sources): A novel approach of artificial intelligence for the study of the relation of physicochemical profile and color acquired by Tequila 100% agave in its maturation process — https://4ort.xyz/entity/a-novel-approach-of-artificial-intelligence-for-the-study-of-the-relation-of-physicochemical-profile-and-color-acquired- (retrieved 2026-05-24)
